PASARELA RESTAURANT ROGAČ: A TOP RESTAURANT ON ŠOLTA FOR SEAFOOD & FINE DINING
This is one of the most beautifully located restaurants in Rogač and it is definitely worth a visit. This family-run restaurant is highly valued by both tourists and by sailors who have dedicated mooring spots for their yacht right at the pier.
Seasonal Opening Hours:
Daily, except Tuesdays,
from 10:00 AM to 10:00 PM
The venue is closed on Tuesdays.
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Cuisine Speciality: Authentic Dalmatian Flavors
Pasarela specializes in authentic Dalmatian cuisine. We highly recommend trying the fresh seafood selection, or a signature steak with mustard sauce, served alongside the island's best local ingredients.
Getting There & Yacht Mooring Spots:
The restaurant is easy to reach:
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By Car: Finding a parking spot in Rogač is usually easy in the vicinity of the restaurant.
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By Boat: The Pasarela has dedicated yacht mooring spots. Crucially, using them requires a phone reservation, and availability must be confirmed daily.
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By Bus: Just 700m from the bus stop at the ferry port.
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By Ferry: Just 700m to the ferry port.
Good To Know: Insider Tips
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Seasonal Venue: The Pasarela is open seasonally from May to October.
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Patience is Key: Guests often mention the service can be slow, especially during peak season—patience is a required part of the authentic Dalmatian experience.
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The Yacht Factor: If you dislike boats docking right next to your table, we recommend visiting before 3:00 PM.
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Crucial Reservation Tip: After 3:00 PM, a phone reservation for a table is absolutely necessary as the restaurant fills up instantly.
Most recent Google reviews
UNIQUE LOCATION
NOT COFFEE PLEACE
EXPENSIVE
PERFECT FOR FOOD
BOOKING REQUIRED
PAY BY CARD
ACCESSIBLE BY BOAT
ACCESSIBLE BY CAR
GOOD SERVICE
GOOD FOR DRINK
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